Tasting menu
APPETIZER
HOMEMADE SAUCES/SALSA WITH CRISPY CORN TORTILLA CHIPS (TOTOPOS).
STARTERS
GUACAMOLE MAISON JAGUAR
With fried chicken skin and spicy cashews. Served with crispy corn tortilla chips.
SEA BASS AND OCTOPUS CEVICHE
With leche de tigre, cherry tomato pico de gallo, corn and banana chips.
CHICKEN QUESADILLA AL PASTOR
Accompanied by coastal sauce and pineapple garden.
TACO
PRAWN GOVERNOR
With chipotle sauce, avocado wedge and pickled onion.
MAIN (TO CHOOSE) – TO SHARE –
MARINATED SEA BASS WITH TWO CHILLI PEPPERS ON THE GRILL
Sea bass loin with green poblano chile and red guajillo chile marinade.
GRILLED BEEF RIBS
With baby potatoes, wild asparagus and cherry tomatoes.
DESSERTS (TO CHOOSE)
CHEESECAKE
With tropical mango topping.
CHOCOLATE COULANT
With berries.
60,00 € per person. (VAT included)
The tasting menu will be served at full table.