Tasting menu

HOMEMADE SAUCES/SALSA WITH CRISPY CORN TORTILLA CHIPS (TOTOPOS).

GUACAMOLE MAISON JAGUAR

With fried chicken skin and spicy cashews. Served with crispy corn tortilla chips.

SEA BASS AND OCTOPUS CEVICHE

With leche de tigre, cherry tomato pico de gallo, corn and banana chips.

CHICKEN QUESADILLA AL PASTOR

Accompanied by coastal sauce and pineapple garden.

PRAWN GOVERNOR

With chipotle sauce, avocado wedge and pickled onion.

MARINATED SEA BASS WITH TWO CHILLI PEPPERS ON THE GRILL

Sea bass loin with green poblano chile and red guajillo chile marinade.

GRILLED BEEF RIBS

With baby potatoes, wild asparagus and cherry tomatoes.

CHEESECAKE

With tropical mango topping.

CHOCOLATE COULANT

With berries.

60,00 € per person. (VAT included)

The tasting menu will be served at full table.